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"Broken glass with ryazhenka: a familiar dessert in a new way
An unusual variant of the dessert "Broken glass". Source: amandascookin.com
The traditional Broken Glass dessert is usually made with milk. Cookies are also added for a delicate texture. But you can experiment and make the base on ryazhenka.
The idea of making the Broken Glass dessert with ryazhenka was published on the Instagram page of food blogger Yulia with the nickname _lady.stegantseva_ .
Ingredients:
- jelly - 2 packs
- gelatin - 35 g
- sour cream - 300 g 20%
- ryazhenka - 600 ml
- sugar - 5 tbsp (add to your taste)
- 2 packs of jelly (cook according to the instructions)
Method of preparation:
1. 35g. gelatin pour +-100 ml of cold water, leave to swell for 7-10 minutes.
2. Mix sour cream, ryazhenka and sugar.
3. Add gelatin heated at low power in the microwave or in a water bath (do not bring it to a boil).
4. Add the frozen jelly into cubes, pour into the mold (you can cover the mold with a bag).
5. Leave in the refrigerator for 2-3 hours.