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Better than ham: how to cook a budget roll of lard

Delicious lard roll

Source: pngtree.com.

Such a roll of lard will be a great appetizer for a festive table. And it is much more budget-friendly to prepare it than ordinary meat. You only need five simple ingredients.

The idea of preparing a budget roll of lard is published on the page of food blogger with the nickname danilchenko 77 in Instagram. The dish turns out to be very hearty.

Recipe for a delicious roll from lard

Source: Screenshot of a post on the Instagram page of a foodblogger with the nickname danilchenko 77

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Ingredients:

  • lard - 1 kg.
  • carrots - 1 pcs.
  • onion - 1 pc.
  • egg - 1 pc.
  • salt and spices

Method of preparation:

Lard for making a roll

Source: Screenshot of a post on the Instagram page of a foodblogger with the nickname danilchenko 77

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1. Skin the lard and cut into thin strips.

2. Add chopped onion, carrot, egg and salt and spices, mix well.

Lard for making the roll

Source: Screenshot of a post on the Instagram page of a foodblogger with the nickname danilchenko 77

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3. Cut open the baking sleeve.

4. Place the lard on the edge and roll up into a roll.

Add carrots, egg and spices.

Source: Screenshot of a post on the Instagram page of a foodblogger with the nickname danilchenko 77

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5. Tie edges.

Wrap the mass of lard in a sleeve

Source: Screenshot of a post on the Instagram page of a foodblogger with the nickname danilchenko 77

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6. Bake in the oven at 180 degrees for about an hour.

Put a load

Source: Screenshot of a post on the Instagram page of a food blogger with the nickname danilchenko 77

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7. After baking, immediately place under a wick for 30 minutes, then send to the refrigerator for a few hours.

Finished lard roll

Source: Screenshot of a post on the Instagram page of a foodblogger with the nickname danilchenko 77

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