Better than ham: how to cook a budget roll of lard

Such a roll of lard will be a great appetizer for a festive table. And it is much more budget-friendly to prepare it than ordinary meat. You only need five simple ingredients.

The idea of preparing a budget roll of lard is published on the page of food blogger with the nickname danilchenko 77 in Instagram. The dish turns out to be very hearty.

Ingredients:

• lard - 1 kg.
• carrots - 1 pcs.
• onion - 1 pc.
• egg - 1 pc.
• salt and spices

Method of preparation:

1. Skin the lard and cut into thin strips.

2. Add chopped onion, carrot, egg and salt and spices, mix well.

3. Cut open the baking sleeve.

4. Place the lard on the edge and roll up into a roll.

5. Tie edges.

6. Bake in the oven at 180 degrees for about an hour.

7. After baking, immediately place under a wick for 30 minutes, then send to the refrigerator for a few hours.