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Baked oatmeal with banana and chocolate: a lazy breakfast recipe
Baked oatmeal recipe
Everyone loves oatmeal without exception. With or without milk, with jam, honey, or fruit – there are many ways to prepare and serve it. But as it turns out, this dish can be prepared in a completely different way - baked in the oven.
Nutritionist Anastasia Belous shared a recipe for baked oatmeal with banana and chocolate. It was posted on Instagram.
Options for serving oatmeal
Ingredients:
- Oatmeal - 50 g
- Egg - 1 pc
- Banana - 1 pc
- Dark chocolate - 1 cube
- Coconut cream - 1 tbsp
- Cinnamon
Baked oatmeal
Method of preparation:
- Pre-soak oatmeal with water overnight.
- Add an egg, 1\2 bananas and cinnamon. Beat with a blender. Bake for 20 minutes at 180 degrees.
- Meanwhile, mash the rest of the banana with a fork.
- Pour in the cream and chopped chocolate.
- Make a depression in the middle of the cooked oatmeal. Pour the creamy chocolate mixture into it. Bake for another 2 minutes at 180 degrees.
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