Baked juicy chicken fillet that just melts in your mouth: what to add

On its own, chicken fillet is quite dry. But it's enough to cook this diet meat with a juicy filling. The taste of the dish will pleasantly surprise you.

The idea of cooking juicy chicken in the oven is published on the marafon18_6 Instagram page. It will also be very satisfying.

Ingredients:

• chicken fillet - 450 g
• broccoli - 110 g
• ham - 85 g
• hard cheese - 30 g
• cream cheese - 80 g

• bell pepper - 60 g
• oil - 1 tbsp
• salt, pepper, paprika, garlic, herbs - to taste

Method of preparation:

1. Cut the fillet in half.

2. Cover with cling film and pound well.

3. Mix oil with salt and spices.

4. Pour the marinade over the meat.

5. Leave to marinate for 20 minutes.

6. Boil the broccoli (about 2 minutes) and immerse in cold water for a few seconds.

7. Cut the ham and pepper into small cubes.

8. Grate the cheese.

9. Mix everything, season with cream cheese, salt and pepper.

10. Cover the bottom and sides of the mold with meat, put the filling on top, and cover with meat.

11. Bake at 180 degrees for 40 minutes.