All-purpose seafood sauce in 15 minutes: what to make

Seafood will taste much better when served with a spicy sauce. You can prepare it in just 5 minutes with the most affordable ingredients. All you need to do is whip it up in a blender.

The idea of preparing seafood sauce in 5 minutes was published on the Instagram page of food blogger Ilona with the nickname thefoodhub.by_ilona. It combines many different flavors.

Ingredients:

• eggs - 1 pc.
• oil - 125 ml.
• Dijon mustard - 1 tsp.

• ordinary mustard - 1 tsp.
• lemon juice - 1 tsp.
• sugar - 0.5 tsp.
• a few pickled cucumbers
• a clove of garlic
• a few sprigs of dill
• salt, pepper - to taste

Method of preparation:

1. Put the egg in a deep bowl.

2. Add 2 types of mustard and gradually pour in the oil and beat.

3. Add garlic, dill, salt, pepper, sugar and lemon juice.

4. Beat well again.

5. Chop the cucumbers very finely, add to the sauce and mix.