Zucchini casserole with cheese and tomatoes: baked in just 20 minutes
Zucchini is a very healthy, tasty, and budget-friendly vegetable that can be used to make delicious pancakes, casseroles, and stews. Zucchini can also be used to make caviar.
What to cook with zucchini
A cook shared a recipe for a delicious and healthy zucchini casserole with hard cheese and tomatoes on Instagram.
Recipe
Source: Screenshot of the cook's recipe on Instagram
Ingredients:
- zucchini - 1 pc.
- tomato - 2 pcs.
- red pepper - 1 pc.
- green onion
- spices
- hard cheese - 200 g
Method of preparation:
1. For the dressing, mix 1 egg, 1 tbsp milk, and 2 tbsp sour cream.
2. Wash the zucchini and cut into thin rings. Cut the tomatoes and peppers into slices.
Vegetables for the dish
3. Put the zucchini, tomato, zucchini, and pepper in the mold, alternating, season with salt and pepper, sprinkle with herbs and pour the dressing over.
Dressing for the dish
4. Sprinkle generously with grated cheese and bake at 180 degrees for 20-30 minutes.
Ready-made dish
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