You've never baked potatos like this before: sliced and topped with cheese
Potatoes are baked much faster if you cut them into slices. And it's delicious to put fried bacon and a slice of moldy cheese on top. Everything is crunchy and a delicious golden crust is obtained on top.
The idea of cooking baked potatoes with cheese slices was published on the page of food blogger Stasia with the nickname stasia.creator on Instagram. You only need 4 ingredients.
Delicious baked potato slices with cheese
Source: Screenshot of a post on the Instagram page of food blogger Stasia with the nickname stasia.creator
Ingredients:
- large potatoes - 2 pcs.
- bacon (or brisket) - 100 g
- brie cheese
- salt, pepper
Method of preparation:
Putting slices on a tray
Source: Screenshot of a post on the Instagram page of food blogger Stasia with the nickname stasia.creator
1. Cut the potatoes into thick slices (about 0.5 cm)
2. Put them on a baking sheet covered with baking parchment.
Frying bacon
Source: Screenshot of a post on the Instagram page of food blogger Stasia with the nickname stasia.creator
3. Finely chop the onion and bacon.
4. Fry in a pan.
Topping with other ingredients
Source: Screenshot of a post on the Instagram page of food blogger Stasia with the nickname stasia.creator
5. Put the fried onions and bacon on the potatoes.
6. Top with sliced cheese.
Ready-made dish
Source: Screenshot of a post on the Instagram page of food blogger Stasia with the nickname stasia.creator
7. Bake in a preheated oven at 190 degrees for 20-25 minutes.
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