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You probably never baked potatoes like this: they will turn out perfectly soft and very juicy

Kateryna YagovychLS Food
Delicious potatoes in the oven. Source: aubonclimat.com

You can cook very soft and flavorful potatoes in the oven. It will be much tastier than regular mashed potatoes. The best meat to use is pork. Be sure to add sour cream and lots of cheese.

The idea of cooking juicy baked potatoes in a gravy was published on the Instagram page of food blogger Ivanna with the nickname ivanka.family. You won't need to cook cutlets or chops separately.

You probably never baked potatoes like this: they will turn out perfectly soft and very juicy

Ingredients:

  • potatoes - 1 kg
  • pork - 500 g
  • bell pepper - 1 pc.
  • onion - 1 pc.
  • spices: salt, pepper, paprika
  • sour cream - 5 tbsp
  • mayonnaise - 4 tbsp
  • water - 400 ml
  • hard cheese - 100 g
  • greens

Method of preparation:

You probably never baked potatoes like this: they will turn out perfectly soft and very juicy

1. Peel and dice potatoes.

2. Add meat, onion, bell pepper, spices, mayonnaise, and sour cream.

You probably never baked potatoes like this: they will turn out perfectly soft and very juicy

3. Mix everything well.

4. Put into a mold covered with parchment paper.

You probably never baked potatoes like this: they will turn out perfectly soft and very juicy

5. Fill with cold water.

6. Cover with foil and put in the oven at 180 degrees for 40-50 minutes.

You probably never baked potatoes like this: they will turn out perfectly soft and very juicy

7. Take out the cooked potatoes and add hard cheese.

8. Put in the oven for a few more minutes.

You probably never baked potatoes like this: they will turn out perfectly soft and very juicy

9. Sprinkle the finished dish with herbs.

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