You are washing your kitchen wooden board incorrectly! How to avoid an unpleasant odor
The problem with using wooden boards is that they instantly absorb all flavors and aromas. So if you chopped an onion on such a surface, it's not surprising that the next food will taste like that vegetable. Just rinsing with running water is definitely not enough.
The culinary expert at o gorodnik shared his tips on how to properly wash a wooden board on his Instagram page. After you have cleaned the surface, you must disinfect it.
How to care for kitchen wooden boards
Source: Screenshot of the post on the o gorodnik Instagram page
How to properly clean a wooden board
After each use, wash the board thoroughly by hand with a mild detergent and warm water. Avoid immersing the board in water to prevent swelling and cracking.
Rinse well with detergent by hand
Source: Screenshot of the post on the o gorodnik Instagram page
How to dry properly
Immediately after washing, dry the board with a clean towel and let it air dry. It is best to place the board upright for air circulation.
Sprinkle salt on the board
Source: Screenshot of the post on the o gorodnik Instagram page
Disinfecting
To disinfect and remove odors, sprinkle coarse salt on the board and then rub the surface with half a lemon. Leave on for a few minutes, then rinse with warm water and dry. Wipe the board periodically with a white vinegar solution to kill bacteria.
Rub the top with lemon
Source: Screenshot of the post on the o gorodnik Instagram page
Masking scratches and stains
To remove stains and scratches, sprinkle baking soda on the whiteboard and rub with a damp sponge or cloth. Rinse and dry the board.
Perfectly clean whiteboard
Source: Screenshot of the post on the o gorodnik Instagram page
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