Without any chemicals: how to dye eggs for Easter with blue cabbage
Don't rush to buy store-bought dyes to color your eggs. It's a much better idea to use natural ingredients. They will give you a better color, and no chemicals will affect the taste of the eggs.
Food blogger Myroslava Pekariuk (myroslava_pekariuk) shared her tips on how to dye eggs with cabbage on Instagram.
How to dye eggs with cabbage
Source: Screenshot of the post on the Instagram page of food blogger Myroslava Pekariuk
Ingredients:
- eggs - 5-6 pcs.
- blue cabbage - 1 pc.
- vinegar - 2 tbsp.
- salt - 2 tbsp.
Method of preparation:
Chop the cabbage
Source: Screenshot of the post on the Instagram page of food blogger Myroslava Pekariuk
1. Finely chop the cabbage and cover the bottom of the pan in which the eggs will be cooked with one half;
2. Put the eggs into the pan and press them down a little.
Put the eggs on the cabbage
Source: Screenshot of the post on the Instagram page of food blogger Myroslava Pekariuk
3. Cover with the rest of the cabbage, add vinegar, salt, cover with water and cook for 10 minutes after boiling.
Add vinegar and salt
Source: Screenshot of the post on the Instagram page of food blogger Myroslava Pekariuk
4. After that, leave the eggs in the pan for 6 hours so that they are well colored.
Boiling eggs
Source: Screenshot of the post on the Instagram page of food blogger Myroslava Pekariuk
5. Take out. The eggs will be a deep blue color.
Rinse the eggs
Source: Screenshot of the post on the Instagram page of food blogger Myroslava Pekariuk
6. Rinse under water.
Ready-made blue eggs for Easter
Source: Screenshot of the post on the Instagram page of food blogger Myroslava Pekariuk
7. Leave to dry completely.
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