Where to store bananas to keep them fresh for more than 10 days: practical tips

For many people, bananas are an integral part of their diet, so it's important to keep them in the fridge at all times. However, the shelf life of bananas is usually quite short – only 2-3 days if you buy them when they are already yellow.

If you buy bananas when they are still green, they will keep in the fridge for several days longer. But in this case, there is a risk that they will not ripen at all. The delicate skin of bananas is easily damaged, which can affect the quality of the fruit inside and shorten their shelf life. Express figured out where to keep bananas to keep them fresh for more than 10 days.

Kate Hall, a food guru and founder of The Full Freezer, claims that this method does exist. When the bananas reach the perfect shade, simply put them in the fridge away from other fruits. She also advises freezing bananas. Simply peel them, cut them into unwanted pieces, and store them in plastic wrap in the freezer. Frozen bananas can be used to make desserts and smoothies.

Sarah Bryden, a professional baker and chef, told us how green bananas should ripen. To do this, you should put them in a bag and just wait a little bit. The gases contained in this fruit will do the job on their own. And when the bananas are ripe, remove the bag and put them in the refrigerator. There they will be protected from blackening.