What vegetable to make a budget pie from: a variant of a hearty dish

Cabbage is a budget-friendly base for a hearty pie. The dough is very fluffy and the filling is juicy. The dish will be ready in just thirty minutes.

The idea of making an elementary cabbage pie was published on the Instagram page of food blogger Tetiana Perchyk (tanya.perchik).

Ingredients:

• white cabbage - 300 g
• eggs - 3 pcs.
• carrots - 1 pc.
• onion - 1 pc.
• natural yogurt - 200 g
• whole wheat flour - 40 g (3 tbsp)
• rice/corn flour - 40 g
• baking powder - 1 tsp.
• salt
• pepper
• sesame seeds

Method of preparation:

1. Simmer the onion for 2-3 minutes under the lid

2. Add chopped cabbage, carrots and spices.

3. Add a little water and cover with a lid. Simmer for 10 minutes.

4. Prepare the dough: mix the eggs with salt.

5. Add the yogurt and mix.

6. Add the flour.

7. Mix everything thoroughly.

8. Gradually add the vegetables.

9. Add the baking powder.

10. Grease the mold with vegetable oil.

11. Pour the dough into it.

12. Sprinkle with sesame seeds and put in the oven at 180 degrees for 30 minutes.