What to make with pita bread and cheese for a snack: a recipe for a light and satisfying dish in 10 minutes

Pita bread can be used to make light and satisfying breakfast and snack dishes. It can also be the basis for salads and desserts.

The cook shared on Instagram a recipe for a delicious and satisfying dish of pita bread, cheese, tuna, and vegetables for a snack.

Ingredients:

• pita bread
• eggs
• mozzarella
• canned tuna
• cheese
• pesto
• tomatoes
• spinach
• hard cheese

Method of preparation:

1. Cut the cheese into slices.

2. Put the pita bread in the mold, top it with cheese, spinach, tuna, tomatoes, and pesto sauce.

3. Pour over the egg mixture, sprinkle with grated hard cheese, and bake in the oven for 10 minutes at 180-190 C.