What to make rolls with besides cabbage: an interesting alternative
It turns out that not only cabbage but also zucchini can be used as a base for traditional rolls. This combination of ingredients is quite interesting and unusual but also very, very tasty. The basis is classic minced meat and rice, and in combination with a simple tomato sauce, you get a perfect dish that will impress even gourmets.
Food blogger Maria (marichka_gorodetska) shared a recipe for zucchini rolls on her Instagram page.
Zucchini rolls recipe
Source: Screenshot of the recipe on Instagram
Ingredients:
- zucchini - 3 pcs
- minced meat - 400 g
- dry rice - 100 g
- onion - 1 pc
- carrot - 1 pc
- garlic - 2 cloves
- salt, pepper
Zucchini recipes
Source: Pexels
Dressing:
- water - 200 ml
- sour cream - 2-3 tbsp.
- tomato paste - 2-3 tbsp.
- salt
Method of preparation:
1. Boil and cool the rice beforehand.
2. Grate or chop the onion.
What to make rolls with besides cabbage
Source: Pixabay
3. Grate the carrots on a fine grater.
4. Mix all ingredients except zucchini in a bowl.
Minced meat for the dish
Source: Pexels
5. Cut zucchini into slices.
6. Put a little minced meat on a zucchini slice and roll it up. Put into the mold.
Tomato paste for the dish
Source: Pexels
7. For the filling, mix all the necessary ingredients. Pour over the rolls.
8. Cover them with foil. Bake at 180 degrees for 35-40 minutes.
Zucchini rolls
Source: Pexels
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