What to make an omelet from to make it fluffy: a budget option
The perfect omelet should be fluffy, tender, and golden. Many people experiment with adding milk, cream, and kefir. But there's a much more budget-friendly and simple way. All you need is an ordinary zucchini.
The idea of making a fluffy omelet with zucchini was published on the Instagram page of food blogger Halyna with the nickname reeixit.
Recipe for an omelet with zucchini
Source: Screenshot of the post on the Instagram page of food blogger Halyna
Ingredients:
- zucchini – 1 medium
- eggs – 4 pcs.
- salt – a pinch
- a few slices of cheese
- butter for frying
Grated zucchini for an omelet
Source: Screenshot of a post on food blogger Halyna's Instagram page
Method of preparation:
1. Finely grate the zucchini.
Adding egg to the zucchini
Source: Screenshot of a post on food blogger Halyna's Instagram page
2. Beat with eggs.
3. Heat a frying pan with oil.
Slicing cheese for an omelet
Source: Screenshot of a post on food blogger Halyna's Instagram page
4. Add the omelet mixture.
Slicing peppers for the omelet
Source: Screenshot of a post on food blogger Halyna's Instagram page
5. Cook over low heat under a lid until the head rises (about 5 minutes).
Frying an omelet in a frying pan
Source: Screenshot of a post on food blogger Halyna's Instagram page
6. The omelet is very tender and fluffy.
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