What to cook with tomatoes to surprise your family: a recipe for an unusual jam

Victoria ZhmayloLS Food
What to cook with tomatoes
What to cook with tomatoes. Source: Pixabay

If you like to experiment and combine different flavors, this dish is definitely for you. Besides, it won't take you much time to prepare.

Nutritionist Inna Levenets shared a variant of the unusual tomato jam on her Instagram page. According to the author of the recipe, this culinary miracle will be the perfect addition to your breakfast. "Take a slice of bread, spread it with vegan butter, and top it with jam, spicy-sweet and unusual," she writes.

Ingredients:

  • 1.5 kg of ripe tomatoes
  • 1 onion
  • 1 cup of cane sugar
  • 1 tsp of salt
  • 1/2 tsp of coriander
  • 1/2 tsp of ground cumin
  • 2 tbsp. tablespoons of apple cider vinegar
  • 3 tbsp. tablespoons of lemon juice.

Method of preparation:

1. Scald the tomatoes with boiling water, remove the skin, and cut into quarters. Cut the onion into small cubes.

2. Put all the ingredients in a saucepan with a thick bottom and boil for a couple of hours over low heat. Do not forget to stir occasionally.

3. Let it cool, put it in a glass jar, and refrigerate.

The jam will be delicious with fresh bread or croissant.

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