What to cook with stale bread: a delicious breakfast idea
It often happens that when there is a lot of bread left over, people simply don't have time to eat it, and the product ends up becoming stale. Because of this, it is simply thrown away. But it can still be fixed. Such stale bread makes delicious French toast for your gourmet breakfast.
The idea of making French toast from the day before yesterday's bread was published on the Instagram page of food blogger Inna Levenets (inna_levenets).
Recipe for a dish made from stale bread
Source: Screenshot of the post on the Instagram page of food blogger Inna Levenets
Ingredients:
- vegetable milk – 1 1/2 cups
- agave or Jerusalem artichoke syrup – 1 tbsp
- chickpea flour – 1/4 cup
- cinnamon – 1 tsp
Bread for the preparation of the dish
Source: Pixabay
- grated nutmeg – 1/4 tsp
- salt – 1/2 tsp
- bread – 8-10 slices
Ingredients for berry compote:
Vegetable milk for the dish
Source: Pexels
- any berries – 200 g
- cane sugar – 60 g
- orange juice – 2 tbsp
- oil for frying
- vegetable yogurt for garnish
Method of preparation:
Berries for cooking
Source: Pixabay
1. Make a mix: mix milk with chickpea flour, spices, syrup.
2. Prepare the compote: boil the berries with sugar and orange juice over low heat. About 15 minutes.
Pouring oil into the frying pan
Source: Pexels
3. Dip the toast into the mix, let it absorb well, and fry in a well-heated frying pan with vegetable oil for one and a half minutes on each side.
4. Grease the finished toast with vegetable yogurt and put the berries on top. If you like, pour more syrup on top.
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