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What to cook with pita bread and minced meat for a snack: a recipe for a hearty and budget-friendly dish

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The recipe of the dish
What to cook with pita bread and minced meat for a snack: a recipe for a hearty and budget-friendly dish
Source: simplyrecipes.com

Pita bread can be used to make delicious pies, pizza, meat, and cheese rolls, as well as desserts and snacks.

What to cook with pita bread

What to cook with pita bread

The cook shared a recipe for delicious pita bread rolls with minced meat and tomato filling on Instagram.

Recipe of the dish

Recipe for the dish

Source: screenshot of the cook's recipe on Instagram

Ingredients:

  • pita bread
  • 500 g of minced meat
  • 1 onion
  • 1 carrot
  • 4 tbsp of tomato paste
  • 2 tbsp of Greek yogurt/sour cream
  • 100 g of cheese
  • salt and pepper to taste

Method of preparation:

1. Dice the onion, grate the carrots, and fry until golden brown.

Roasting for the dish

Roasting for the dish

2. Add the roast to the minced meat and mix well.

Minced meat

Minced meat

3. For the filling: mix the tomato paste and yogurt (add salt and your favorite spices if desired).

Sauce for the dish

Sauce for the dish

4. Cut the pita bread into small pieces, put minced meat in each, and roll it up. Grease the bottom of the baking dish with the sauce and place the rolls, pour the rest of the sauce over the rolls and smooth them.

Cooking rolls

Cooking the meatballs

Recommendations

5. Cook in a preheated oven up to 180 g for 20 minutes. Grate the cheese, sprinkle over the rolls, and put in the oven for another 15 minutes.

Ready to eat

Prepared dish

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