What to cook with eggs for breakfast: a recipe for a healthy and budget-friendly dish in 5 minutes

Eggs can be used to make many delicious and quick dishes that can be eaten for breakfast or as a snack. The most popular dishes include omelets, scrambled eggs, and poached eggs.

The cook shared on Instagram a recipe for a delicious dish made of eggs, cheese and carrots for breakfast and snack.

Ingredients:

• Hard cheese - 70 g
• Carrots - 1 pc.
• Eggs - 2 pcs.
• Salt, pepper to taste
• Spinach
• Tomato - 1 pc.

Method of preparation:

1. Grate the cheese and carrots. Beat the eggs.

2. Put the cheese in a frying pan, carrots on top, pour the egg mixture, spinach and tomatoes on top.

3. Roll up and cut in half!