What to cook with eggs for breakfast: a recipe for a healthy and budget-friendly dish in 5 minutes

Eggs can be used to make many delicious and quick dishes that can be eaten for breakfast or as a snack. The most popular dishes include omelets, scrambled eggs, and poached eggs.
The cook shared on Instagram a recipe for a delicious dish made of eggs, cheese and carrots for breakfast and snack.
Ingredients:
- Hard cheese - 70 g
- Carrots - 1 pc.
- Eggs - 2 pcs.
- Salt, pepper to taste
- Spinach
- Tomato - 1 pc.
Method of preparation:
1. Grate the cheese and carrots. Beat the eggs.
2. Put the cheese in a frying pan, carrots on top, pour the egg mixture, spinach and tomatoes on top.
3. Roll up and cut in half!







































