What to bake chicken drumsticks with to make them crispy: recipe for a simple marinade

Kateryna YagovychLS Food
How to bake chicken drumsticks deliciously. Source: Pixabey

Drumsticks are the easiest part of a chicken carcass to cook. It is the legs that are most often chosen for roasting. But it's very important to choose the right marinade for this dish so that a crispy crust forms and the meat is saturated with spicy, rich flavors.

Food blogger Anna (cooking_by_anya) shared her recipe for marinating chicken drumsticks in a delicious sauce on her Instagram page.

How to marinate chicken drumsticks deliciously

Ingredients for the marinade:

  • ketchup - 2 liters
  • soy sauce - 1.5 liters
  • salt - 1 tsp
  • black pepper - 1 tsp.
  • paprika - 1 tsp.

The rest of the ingredients:

  • drumsticks
  • garlic
Preparing ketchup and soy sauce

Method of preparation:

1. For the sauce, mix all the ingredients.

Chicken drumsticks for the dish

2. Add garlic and sauce to the drumsticks.

3. Mix everything well.

Preparing chicken drumsticks in sauce

4. Put in a mold/baking sheet.

Putting in a baking mold

5. Cover with foil.

6. Bake at 200 degrees for 30-40 minutes.

7. Remove the foil.

8. Bake for another 10-15 minutes.

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