What to add to oatmeal to make the porridge fully flavorful: top 5 unusual foods
The best breakfast dish, according to experts, is oatmeal, not instant oatmeal, but flattened oatmeal, which needs to be cooked for at least 15-20 minutes. Children and even adults often do not eat this valuable product because it does not taste as good as, for example, rice or buckwheat. However, you should know that plain oatmeal can be made tasty by simply adding simple foods, spices, oils, berries, and fruits.
How to cook oatmeal correctly
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The FoodOboz editorial team has selected a list of 5 simple products that will make oatmeal taste completely different.
Oatmeal with milk for breakfast
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1. Hard cheese
This product will give the porridge any shade, it all depends on what kind of cheese you like, more delicate or spicy.
Grated Parmesan cheese
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2. Olives
They will give the dish a very pleasant salty flavor with a little bitterness, but if you like olives, this will be the best addition to your porridge.
Olives and olives
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3. Butter
This is for those who do not like to experiment. Butter will make the porridge tender and more viscous with a pleasant milky flavor.
Natural butter
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4. Sun-dried tomatoes
They will be a very bright addition to porridge, give the dish a little spice, and a pleasant sourness, and if you add a little nutmeg to them, a pleasant spicy smell will appear.
Oatmeal with sun-dried tomatoes
Source: instagram.com/solopiika/
5. Poached egg
This is the perfect dish for oatmeal. The liquid yolk will give the porridge a delicate texture and a pleasant taste.
Flattened oatmeal with poached egg
You can also add berries, herbs, lightly salted fish, aromatic oils, spices, and dried herbs to the porridge.
Oatmeal with cherries
Source: Yevhen Klopotenko's website
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