What sauces are the most delicious to eat barbecue with: three ideas shared by Hector Jimenez-Bravo

A kebab of any meat will be much tastier if served with sauce. And you don't have to buy it in the store. It is much better to take a variety of seasonal products and make such an addition at home.

The idea of making three delicious barbecue sauces was published on the Instagram page of the famous Ukrainian chef Hector Jimenez-Bravo. They are made on the basis of adjika, sour cream and tomatoes.

Adjika-based sauce

Ingredients:

• onion - 1 pc.
• garlic - 2 cloves
• parsley
• adjika - 150 g
• water - 150 ml.
• salt, pepper
• sugar - to taste

Sour cream based sauce

Ingredients:

• parsley
• garlic - 1 clove
• lemon juice
• sour cream - 100 g
• salt, pepper

Tomato-based sauce

Ingredients:

• tomatoes - 2 pcs.
• hot pepper - 1 pc.
• parsley
• garlic - 1 clove

Method of preparation:

1. Put all the ingredients (for each sauce separately) in a blender.

2. Beat until smooth.