What sauce goes best with fish: you can easily prepare it at home
Tartar sauce is the perfect accompaniment to fried or baked fish. It is made on the basis of mayonnaise with the addition of lemon juice. At the same time, the dish will not be greasy and will surprise you with its good taste.
The idea of making tar-tar sauce for fish is published on the smachni.zahotovky Instagram page. The ingredients should not be whipped, but chopped with a knife.
Tar-tar sauce recipe
Source: Screenshot of the post
Ingredients:
- pickled or salted cucumber - 1 pc.
- capers - 1 tbsp
- parsley - 3-5 sprigs
- tarragon - 2-4 sprigs
- mayonnaise - 6 tbsp
- lemon juice - 1 tsp.
Method of preparation:
Cucumbers for the preparation of the sauce
Source: pixabay.com
1․ Finely chop the cucumber.
Parsley for cooking sauce
Source: OBOZ.UA
2. Chop the capers, parsley and tarragon.
3. Put everything in one container.
Lemon for making sauce
Source: insanelygoodrecipes.com
4. Add mayonnaise and lemon juice.
Mayonnaise for making sauce
Source: thespruceeats.com
5. Mix thoroughly – the sauce is ready.
Subscribe
Subscribe
