What kind of dough makes airy and fluffy pies: a lazy recipe

Perfectly cooked pies are fluffy, airy, and very soft. This result can be achieved thanks to good dough. For example, kefir dough, which does not require even a gram of yeast.

The recipe for lazy kefir pies was shared by food blogger Olena (elenin_blog) on her Instagram page.

Ingredients:

• kefir – 1 cup
• egg – 1 pc.
• salt – 0.5 tsp.
• sugar – 0.5 tbsp
• baking soda – 0.5 tbsp
• flour – 2.5 tbsp.

Method of preparation:

1. Beat the egg with a whisk with salt and sugar.

2. Pour kefir at room temperature. Add baking soda and mix.

3. Pour in the flour and knead the dough into a soft dough.

4. Put the dough on a floured surface and form pies. Any kind of filling will do: meat, potatoes, cabbage, and even jam.

5. Fry the pies in vegetable oil on both sides until golden brown.

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