Watermelon desserts: 3 unusual summer treat options

Watermelon is a very simple and tasty product that is one of the best summer treats. You can eat it fresh, make amazing jams, make ice cream and delicious cocktails.

Today, FoodOboz editorial team shares 3 recipes for the most delicious and unusual watermelon desserts that will perfectly cool you down on a hot, summer day.

1. Watermelon soup with raspberries and ice cream

Ingredients:

• watermelon pulp - 600 g
• raspberries - 300 g
• ice cream - 100 g
• pomegranate syrup - 50 g
• mint - 10 g

Method of preparation:

1. Wash the raspberries, put them in a blender with watermelon pulp (300 g), whisk until smooth.
2. Add the pomegranate syrup to the mixture and mix.
3. Cut the pulp into small cubes, add to the puree and mix.
4. Pour the soup into bowls, add ice cream and mint.

2. Watermelon ice cream

Ingredients:

• Watermelon pulp - 6 cups
• Sugar - 2 tbsp.

Method of preparation:

1. Grind the watermelon pulp and sugar in a blender until puree.
2. Put the mixture into molds and place in the freezer for 8 hours.

3. Alcoholic cocktail "Watermelon Margarita"

Ingredients:

• watermelon pulp - 2 kg
• lemonade - 450 ml
• tequila - 250 ml

Method of preparation:

1. Cut the watermelon flesh into small cubes, place in a blender, and whisk well until smooth.
2. Rub it through a sieve, add lemonade and tequila, mix, and pour into glasses.

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