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Vinaigrette in a new way: what to add to the salad for a bright flavor

Iryna MelnichenkoLS Food
Vinaigrette recipe
Vinaigrette recipe. Source: klopotenko.com

Vinaigrette is one of the most delicious and healthy salads because it is based on seasonal vegetables, olive oil, and spices. If you want to add a new flavor to the salad, you can add herring, sauerkraut, beans, herbs, anchovies, and garlic.

Vinaigrette in a new way

Food blogger Myroslava Shevchenko shared a recipe for a delicious Vinaigrette with chickpeas and sweet potatoes on Instagram.

Recipe

Ingredients:

  • beets - 2 pcs.
Boiled beets for the dish
  • potatoes - 3 pcs.
  • carrots - 3 pcs.
Carrots for the dish
  • sweet potato - 1/2 pc.
  • boiled chickpeas - 1 cup
Chickpeas for the dish
  • red onion - 1/2 pc.
  • pickled cucumbers - 3-4 pcs.
Red onion
  • sunflower or olive oil
  • salt - to taste

Method of preparation:

1. Boil or bake the vegetables. Cool, peel and dice them.

How to make delicious Vinaigrette

2. Cook the chickpeas.

How to cook chickpeas correctly

3. Dice the pickles and onion into small cubes.

Pickles

4. Put all the ingredients in a bowl, season with oil, salt and mix.

Beet and pea salad

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