Useful Shuba salad without mayonnaise: what to replace the popular dressing with
Shuba salad is hearty, tasty and very easy to prepare. It is best to bake the vegetables for the salad instead of boiling them, and use other, healthier sauces, such as sour cream or yogurt, instead of mayonnaise.
How to prepare useful Shuba salad.
Cook Anatoly Dobrovolskyi shared a recipe for a delicious and healthy Shuba salad without mayonnaise on Instagram.
Recipe.
Source: Screenshot of recipe on Instagram
Ingredients:
- beets - 2 pcs.
- potatoes - 4 pcs.
- avocado - 2 pcs.
- cream cheese - 300 g
- salt - to taste
- carrots - 2 pcs.
- herring fillet - 300 g
- red onion - 1 pc.
- chicken egg - 4 pcs.
- green onions and red caviar
Method of preparation:
1. Bake the vegetables. Peel and grate on a coarse grater.
Boiled beets for the dish.
Source: pixabay.com
2. Finely dice the herring together with the onion.
3. Boil the eggs. Grate them coarsely too.
Herring fillet.
4 Make avocado sauce: put the avocado pulp in a bowl, add cream cheese, beat until smooth, transfer to a pastry bag to spread the sauce over the salad.
Avocado sauce.
Source: Instagram video screenshot
5. Assemble the salad: potatoes, avocado sauce, carrots, sauce, herring, onions, sauce, beets and sauce again. You can garnish the salad on top with greens or red caviar.
Ready-made dish.
Source: Instagram video screenshot
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