Unrealistically delicious puffs with hard and cottage cheese: better than any pie

If you want to make something quick for breakfast or tea that is both unusual and tasty, puffs are the perfect option. To make your life easier and speed up the cooking process, you should choose ready-made puff pastry for the base. And the filling of hard and cottage cheese will do the trick.
Food blogger Alina (alinka.food_) shared her recipe for puffs with hard and cottage cheese on her Instagram page.
Ingredients:
- puff pastry
- cottage cheese
- sulugni cheese
- green onion
- egg yolk
- sesame seeds
- salt
Method of preparation:
1. Grate hard cheese on a grater. Mix it with sour cottage cheese.
2. Add salt and chopped green onions if desired. Mix until smooth.
3. Roll out a layer of dough and cut into squares.
4. Put the filling and roll up.
5. Brush with egg yolk and sprinkle with sesame seeds.
6. Bake at 200 degrees for 20 minutes.







































