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Universal tartar sauce for fish: the ingredients just need to be whipped
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What sauce to serve fish with. Source: thishealthytable.com
To make your favorite fish dishes juicy and savory, they should be served with a sauce. In this case, tartare is perfect. It is based on a delicious homemade mayonnaise, to which you need to add just a few simple but very spicy ingredients.
The idea of making a versatile tartar sauce for fish was published on the Instagram page of food blogger Yevheniia Karpiuk.
Prepare homemade mayonnaise from the following ingredients:
- milk – 50 ml
- vegetable oil – 100 ml
- juice of half a lemon
- salt – 1/2 tsp
- sugar – 1 tsp
- pepper, mustard, garlic (optional)
Cooking method:
1. Whip everything at once with an immersion blender. The mass becomes thick in just a few seconds.
To make a tartar add:
- pickled cucumber – 1 pc
- dill
- boiled egg yolk
Cooking method:
1. After adding the listed ingredients, beat the mass well with a blender again.
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