Universal green sauce for any dishes: what to make from
In order to make a refreshing green sauce, you will need regular greens. You can combine a lot of parsley, dill and basil in between. It's quite budget-friendly, simple and delicious.
The idea of preparing a universal green sauce to any dish is published on the Instagram page of the cook Olga Riabenko (olga riabenko). Oil should be used exactly fragrant.
Recipe for a delicious green sauce
Source: Screenshot of a post on culinary artist Olga Riabenko`s Instagram page
Ingredients:
- greens (parsley, dill, basil) - 300 g, or other according to your taste
- garlic - 25 g
- olives - 150 g
- salt - 1 tsp.
- sugar - 1 tsp.
- lemon juice - 1 tbsp.
- lemon zest - 1/3 part
- fragrant oil (you can with herbs) - 150 ml. and 1 tbsp. pour on top of it
Method of preparation:
Ingredients for making the sauce
Source: Screenshot of a post on culinary artist Olga Riabenko`s Instagram page
1. Place all the herbs, garlic, and olives in a blender.
Place the greens in the bowl of the blender
Source: Screenshot of a post on culinary artist Olga Riabenko`s Instagram page
2. Pour in salt and sugar.
Lay out the rest of the ingredients
Source: Screenshot of a post on culinary artist Olga Riabenko`s Instagram page
3. Pour in lemon juice and add zest.
4. Pour in the fragrant oil.
Adding the oil
Source: Screenshot of a post on culinary artist Olga Riabenko`s Instagram page
5. It's all good to shoot down.
Knock everything down
Source: Screenshot of a post on culinary artist Olga Riabenko`s Instagram page
6. Transfer to sterilized jars.
7. Add 1 tbsp of vegetable oil on top.
Ready-made green sauce
Source: Screenshot of a post on culinary artist Olga Riabenko`s Instagram page
8. Such sauce can also be poured into molds and frozen, stored in the freezer.
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