Universal gravy with mushrooms and chicken in minutes: how to cook
The usual mashed potatoes, pasta, or cereal can be varied and cooked in a new way, namely with gravy. It makes the dish complete and extremely satisfying. Most often gravy is cooked with meat and mushrooms.
Food blogger Ilona Savchuk shared a recipe for a delicious and satisfying gravy with mushrooms and chicken on her Instagram page.
Recipe for gravy with mushrooms and chicken
Source: Screenshot of the food blogger's recipe on Instagram
Ingredients:
- chicken fillet – 2 pcs
- mushrooms – 15 pcs
- onion – 1 pc
- sour cream – 3 tbsp
Ingredients for the gravy
- hard cheese – 100 g
- garlic – 3 cloves
- salt, pepper
- herbs
Method of preparation:
1. Chop the mushrooms and onions. Fry until half-cooked.
Gravy with mushrooms in sauce
2. Cut the fillets and fry separately until golden brown.
3. Put the cooked chicken to the mushrooms. Stew for 5 minutes.
Gravy with mushrooms and chicken for potatoes
Source: Pexels
4. Add salt, pepper, sour cream, chopped garlic. Simmer over low heat, covered, for 5 minutes.
Greens and hard cheese for gravy
5. Rub the prepared gravy with cheese and add chopped herbs. Stir to combine.
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