Turkey legs in apple barbecue sauce: how to make a restaurant dish at home
Turkey drumsticks in apple barbecue sauce are an incredible delicacy that will win over absolutely everyone. The incredible combination of tender meat and juicy apple flavors will create a real explosion of flavor.
Food blogger Volodymyr Yaroslavskyi knows exactly how to cook turkey drumsticks in apple sauce. He shared all the details of this process on Instagram.
Grilled turkey legs
Source: Instagram yaroslavskyi_vova
Ingredients
- turkey drumsticks - 2-3 pieces
- salt - 18 gr
- paprika
- ground coriander
- black pepper
- mustard
- oil
Ingredients for the sauce
- apple juice - 300 ml
- ketchup - 180 g
- apple cider vinegar - 50 ml
- sugar - 50 g
- chili
- dry garlic
- salt
- paprika
Method of preparation
1. Marinate the meat in advance: pierce the drumsticks with a knife and add salt, spices, and a little mustard and oil. Grease the legs well and let them stand in the refrigerator overnight.
Grill the legs
Source: Instagram yaroslavskyi_vova
2. Prepare the sauce. Mix all the ingredients in a saucepan or frying pan. Bring to a boil.
3. Grill the legs over medium heat (preferably when the heat is already reduced).
Add sauce
Source: Instagram yaroslavskyi_vova
4. Brush the drumsticks with the sauce and cook for another 3-4 minutes.
5. Take a layer of strong foil, put a sheet of parchment on it, put the drumstick in and add the sauce. Close it tightly. Put on the grill to cook at low temperature for about 1.5 hours.
Make the glaze
Source: Instagram yaroslavskyi_vova
6. When the drumstick is ready, take it out of the foil, brown it a little more over low heat, and brush it generously with apple juice several times.
Vladimir Yaroslavsky
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