LS Food
Turkey boiled pork: can be cooked both on holidays and every day
Turkey pork is a very tasty and juicy dish that can be cooked every day or served at a festive table. The taste and aroma of this dish will not leave anyone indifferent.
Food blogger Lisa Glinska shared her recipe for turkey pork pie. On Instagram, she suggested cooking pork using only the simplest spices.
Ingredients:
- Turkey fillet – 1 kg
- Water – 1 liter
- Salt – 2 tbsp with a slide
- Oil with herbs – 1 tbsp.
Method of preparation:
1. Dissolve the salt in water at room temperature. Put the turkey fillet in it and refrigerate for 10-12 hours.
2. Remove the fillet, dry it with a paper towel, coat it with aromatic oil, and wrap it in parchment.
3. Bake in a preheated 250-degree oven for 25 minutes.
4. Turn off the oven, leaving the turkey in the middle, until it cools completely.
Other News
The Queen of Denmark repeated the image of Kate Middleton at the annual art party. Photo comparison
Their Highnesses created spectacular outfits
5 stars who copied the iconic looks of Princess Diana: from the "revenge dress" to the sheep sweater. Photo
Timeless elegance in a modern interpretation
All the anti-trends that will come back into fashion in 2025: from polka dot print to beaded jewelry
These clothes and accessories have not been mentioned for many years
Greeting spring with a new manicure: seven colors that will refresh your look
Spring 2025 trends offer many unexpected solutions