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Tuna, eggs and onion filling pie: it's easy to make

Iryna MelnichenkoLS Food
Recipe for a filling pie
Recipe for a filling pie. Source: Screenshot from Oksana Pashko's YouTube video

Homemade filling pies can be made with various fillings, ranging from salty ones – meat, fish, cabbage, vegetables, eggs, tuna, onions, mushrooms – to sweet ones – berries, fruits, nuts, cheese, dried apricots.

What filling to make for a filling pie

The cook shared a recipe on Instagram for a delicious filling pie with onions, boiled eggs, and tuna.

Delicious filling cake

Ingredients:

For the dough:

  • flour - 135 g
  • eggs - 3 pcs.
  • kefir - 375 ml
  • baking powder - 1 tsp.
  • salt and pepper - to taste (1 tsp)

For the filling:

  • boiled eggs - 4 pcs.
  • canned tuna in its own juice - 1 can
  • green onions - to taste
  • flax

Method of preparation:

1. Mix eggs, kefir, flour, baking powder, and salt until smooth. The dough should not be thick.

Cake base

2. Finely chop the boiled eggs, and mix the onion with the tuna.

Pie filling

3. Grease a baking dish with butter and pour in half the batter. Then spread the filling and cover it with the remaining dough.

Cooking the Pie

4. Sprinkle with flax and put in a preheated 180-degree oven for 40-45 minutes.

Ready Pie

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