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Try onion layer: how to cook delicious and juicy meat in the oven

Tetiana KoziukLS Food
Recipe for baked pork with onions

It is quite possible to cook tasty and juicy meat even with just a few ingredients. You just need to choose the right spices and cooking method. For example, baked meat with onions. This dish is suitable for both festive and everyday meals.

Food blogger Yulia (juli_co.ok) shared a recipe for juicy baked pork with onions on her Instagram page.

Recipe for baked pork with onions

Ingredients:

  • pork - 0, 6 kg
  • garlic - 3 cloves
  • onion - 3 pieces
  • butter - 50 g
  • soy sauce - 3 tbsp
  • apple cider vinegar - 1.5 tsp.
  • seasonings/salt/pepper/dry garlic/dry mustard

Method of preparation:

1. Cut the garlic in half.

2. Cut the onion into half rings. Put in a baking dish.

How to marinate onions for meat deliciously

3. Sprinkle the onions with salt, sugar, pepper. Drizzle with vinegar. Mash the onion with your hands to release the juice. Leave for a while.

4. Make cuts in the meat and put garlic pieces in them.

5. Sprinkle the meat with salt, pepper, sugar, mustard and garlic. Rub with your hands on both sides.

How to cook juicy meat in the oven

6. Put the meat on the onion. Preheat the oven to 200 degrees.

7. Mix soy sauce with vinegar. Pour over the meat.

8. Cut the butter into pieces and put in the mold randomly.

Meat with onions

9. Cover the mold with foil. Bake for 40-60 minutes.

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