Traditional American Crazy Cake: how to make the most delicious dessert
Crazy Cake is a traditional American dessert that has been called "crazy" for several reasons. The first is that the cake is prepared as quickly as possible. The second is that it contains a lot of chocolate. Third, the taste drives everyone who tastes this culinary masterpiece crazy. The pastry is ideal for cozy family tea parties with friends and family, as well as for those moments when you crave sweets.
The idea was published on the gotyemo_sami Instagram page.
How to make a crazy chocolate cake
Source: Screenshot of gotyemo_sami's post on Instagram
- milk – 250 ml
- sugar – 160 g
- cocoa – 80 g
- flour – 160 g
- baking powder – 1 tbsp
- oil – 0.5 cups
- eggs – 2 pcs
- butter
Ingredients for the dessert
Source: Screenshot of gotyemo_sami's Instagram post
Method of preparation:
1. Combine milk, sugar, and cocoa with a mixer or whisk.
2. Divide the mixture into 2 parts.
3. Add eggs, flour, baking powder, and oil to one part.
Preparation of chocolate dough
Source: Screenshot of gotyemo_sami's post on Instagram
4. Mix everything with a mixer.
5. Grease the mold with oil.
6. Pour in the dough.
Adding flour
Source: Screenshot of gotyemo_sami's Instagram post
7. Bake in a preheated 180° oven for 20-25 minutes.
8. Check readiness with a toothpick.
9. Pour the second part of the mixture over the hot cake in the mold.
Chocolate dough with cocoa
10. Let cool, cut into portions.
Subscribe
Subscribe
