Three Wishes pancakes: how to combine several fillings at once
"Three Wishes" are original pancakes that combine three fillings at once. All the ingredients are perfectly combined and look great when cut. The pancake dough is classic, it does not tear or burn.
The idea of making Three Wishes pancakes was published on the Instagram page of food blogger Halyna with the nickname cooking_with_gala . Poppy seeds, cottage cheese, and cherries are wrapped in the pancake at the same time.
Recipe for Three Wishes pancakes
Source: Screenshot of a post on the Instagram page of food blogger Halyna cooking_with_gala
Ingredients for the dough:
- 4 eggs
- 80 g of sugar
- 1/2 tsp salt
- 800 ml of warm milk
- 100 ml of vegetable oil
- 350 g of flour
Method of making the dough:
1. Combine everything thoroughly. Leave for 20 minutes.
2. Fry in a frying pan.
Ingredients for the poppy seed filling:
- 100 g of poppy seeds
- 75 g of sugar
- 150 ml of milk
How to prepare the filling:
Preparation of pancake dough
Source: Screenshot of a post on the Instagram page of food blogger Halyna cooking_with_gala
Mix all ingredients and cook for 15 minutes, stirring occasionally. Cool.
Ingredients for the cottage cheese filling:
- 300 g of cottage cheese
- 80 g of sugar
- 1 tsp. vanilla sugar
- 60 g of sour cream
How to make the cottage cheese filling:
Preparation of the poppy seed filling
Source: Screenshot of a post on the Instagram page of food blogger Halyna cooking_with_gala
Grate cottage cheese, add all ingredients.
Form pancakes:
Cottage cheese filling
Source: Screenshot of a post on the Instagram page of food blogger Halyna cooking_with_gala
1. Defrost the cherries (400 g). Put them on a sieve to drain.
2. Put the poppy seed filling on one pancake along the edge, cherry on the other side and roll it up.
Wrapping the filling
Source: Screenshot of a post on the Instagram page of food blogger Halyna with the nickname cooking_with_gala
3. Put the curd filling on the pancake, roll it up, put the first pancake, and roll it up.
4. These pancakes look bright, tasty and juicy. Serve with sour cream, jam, honey.
Subscribe
Subscribe
