The simplest bulk apple pie: a recipe for a delicious autumn dessert
Apple pies are a truly flavorful autumn dessert that is easy to prepare. The easiest of all the variants of such pies to prepare is a bulk pie. You just need to choose a good variety of apples and make a good dough.
Apple pie
Source: Instagram.com
Cook Valentyna Saienko shared on Instagram a recipe for a delicious apple pie without any hassle, which will be ready in 40 minutes.
Apple pie recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- Apples - 4-5 pcs.
Apples for the preparation of the pie
Source: pixabay.com
- Flour - 360 g
- Butter (soft) - 160 g
- Eggs - 2 pcs.
Butter and eggs
- Sugar - 200 g + 100 g for sprinkling
- Milk - 250 ml
Walnuts
Source: pixabay.com
- Baking powder - 2 tsp.
Baking powder for dough
Source: pixabay.com
- Nuts - 200 g
- Cinnamon - 15 g
Method of preparation:⠀ 1.
1. Beat soft butter with sugar and add eggs one by one, beating well with a mixer each time.
Butter and eggs
Source: screenshot from an Instagram video
2. Mix the flour with the baking powder and add three times to the butter mixture. Flour, milk, flour, milk, flour. Whisking each time.
Preparing the dough
Source: screenshot from an Instagram video
3. Peel and cut the apples into slices.
Sliced apples
Source: screenshot from an Instagram video
4. Put the nuts in a frying pan and fry. Mix with sugar and cinnamon.
Nuts for the dish
Source: pixabay.com
5. Grease a baking dish with butter, sprinkle with flour, put a little dough, then apples, sprinkle with nuts with sugar and cinnamon and so on until you run out of ingredients.
Preparation of a bulk pie
Source: screenshot from an Instagram video
6. Bake the cake for 40-60 minutes at 160°C.
Ready-made apple pie
Source: screenshot from an Instagram video
Let the cake cool and cut into pieces.
How to make pie crumbs
Source: pexels.com
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