The perfect poached egg in 40 seconds: life hack with a cup

According to experts, eggs are one of the best foods for breakfast. You can cook them in different ways: boil them, make omelets, fry, and also make very tasty and most healthy poached eggs, which are a traditional French breakfast dish with toast and greens. When they are cooked, the yolk remains liquid and all the beneficial properties are preserved.

Often, to cook poached eggs properly, you need to make every effort to make the right hole, choose the right water temperature, and the right amount of vinegar.

But there are much simpler and easier ways to cook poached eggs that will give you the same taste and texture as the classic way. One such method, which was published on TikTok, is to cook the dish in a cup and in just 40 seconds.

Ingredients:

• egg - 1 pc.
• water - 250 ml
• vinegar - 1 tsp.

Method of preparation:

1. Boil water or heat it in the microwave.

2. Pour the hot water into a cup, crack an egg, and add vinegar.

3. Put the cup in the microwave for 40 seconds, take out the cooked egg and put it on the toast.

You can eat poached eggs with vegetables, salmon, toasts, and oatmeal.