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The most delicious young cabbage salad without mayonnaise: how to season the dish

Kateryna YagovychLS Food
Young cabbage salad without mayonnaise. Source: foodnetwork.com

Young cabbage is very juicy, crispy, and not hard, so it is ideal for salads. However, to make the dish nutritious and low-fat, you should avoid mayonnaise. Sour cream is a much better choice for dressing.

The idea of preparing a delicious salad with young cabbage without mayonnaise is published on the Instagram page of food blogger zhuravlina cooking. Add lots of herbs and canned peas.

The most delicious young cabbage salad without mayonnaise: how to season the dish

Ingredients:

  • young cabbage – 1/2 pc. (200-250 g)
  • canned peas – 1 can
  • herbs (dill, parsley, green onions) – a bunch
  • cucumber – 2-3 pcs.

Ingredients for the dressing:

  • salt – 1/3 tsp
  • mustard – 1/2 tsp
  • sour cream – 4 tbsp
  • black pepper – 1/4 tsp
  • garlic – 1 large clove

Method of preparation:

The most delicious young cabbage salad without mayonnaise: how to season the dish

1. Cut the cabbage into thin strips.

2. Put into a deep mixing bowl.

The most delicious young cabbage salad without mayonnaise: how to season the dish

3. Chop the greens.

4. Add the cabbage in a bowl.

The most delicious young cabbage salad without mayonnaise: how to season the dish

5. Add the canned peas and sliced cucumbers.

6. Adjust the amount of ingredients to taste.

The most delicious young cabbage salad without mayonnaise: how to season the dish

7. To make the dressing, add grated garlic, medium-hot mustard, salt, and ground black pepper to the sour cream and mix well.

8. Add the chopped vegetables to a bowl and mix well.

The most delicious young cabbage salad without mayonnaise: how to season the dish

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