The most delicious nuts with condensed milk, like in childhood: a classic recipe
Nuts with condensed milk is a flavor that many people have known since childhood. The recipe still remains relevant and is very easy to repeat at home.
One of the culinary blogs(maslyana_tm) on Instagram published a recipe for nuts with condensed milk, the dough for which is prepared with butter.
Recipe for nuts with condensed milk
Source: Screenshot of the post from the culinary blog maslyana_tm on Instagram
Ingredients:
- butter - 200 g
- eggs - 2 pcs
- sugar - 100 g
- baking powder - 5 g
- vanilla sugar - 8 g
- vegetable/ sunflower oil - 30 ml
- salt - 2 g
- flour - 500 g
- condensed milk (for the filling)
Method of preparation:
1. To make the dough, mix the melted butter, eggs, sugar, vanilla sugar and oil. Stir well.
Dough for nuts
2. Gradually add the flour and baking powder and knead the dough. Wrap the dough in plastic wrap and refrigerate for 30 minutes.
3. Form the dough into small balls. Put them in a special greased mold and fry on each side for 1 minute.
Nuts with condensed milk in butter
4. Put condensed milk in each half of the nut. Fasten the two halves together.
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