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The ingredient that will make cutlets juicy: a recipe without flour and bread

Kateryna YagovychLS Food
Secrets of juicy cutlets. Source: pixabay.com

Traditional fried cutlets are often dark and dry. A lot of soaked bread is added to the minced meat, but this makes the mass become clogged. Therefore, to make your dish perfect, you should use one simple ingredient that will make the texture of the minced meat airy.

Food blogger Svitlana Cherevko (Svetlanka Cherevko ) shared a life hack that will help make cutlets juicy without adding bread on TikTok. According to this recipe, cold milk is added to the minced meat.

The ingredient that will make cutlets juicy: a recipe without flour and bread

Method of preparation:

1. Minced beef should be chosen.

The ingredient that will make cutlets juicy: a recipe without flour and bread

2. Add salt and pepper.

The ingredient that will make cutlets juicy: a recipe without flour and bread

3. Finely grate the onion.

The ingredient that will make cutlets juicy: a recipe without flour and bread

4. Beat 1 egg.

5. To make the cutlets juicy, add cold milk and a spoonful of semolina to the minced meat.

The ingredient that will make cutlets juicy: a recipe without flour and bread

6. Form patties and fry in corn oil.

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