Tastier than Olivier: Spicy salad made from the most budget-friendly products

Any salad is the best dish for every day and for a festive table. Salads can be made from any ingredients, but seasonal vegetables and herbs are always best. And it's better to dress it with sour cream or yogurt rather than mayonnaise.

On Instagram, cook Tati Chudnova shared a recipe for a delicious, hearty salad made with baked fillet, mozzarella cheese, and breadcrumbs.

Ingredients:

• mozzarella cheese - 200 g
• pickled mushrooms - 250 g
• baked chicken fillet - 1 pc.
• crackers - 1 package
• mayonnaise - to taste

Method of preparation:

1. Bake the fillet with spices, cut into cubes.

2. Cut the mushrooms into 2-4 pieces.

3. Dice or grate the cheese.

4. Put all the ingredients in a bowl, season with mayonnaise, and mix.

Sprinkle the salad with breadcrumbs before serving!