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Tastier than fritters: zucchini cutlets with hard cheese
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Zucchini cutlets. Source: depositphotos.com
Zucchini can be used to make casseroles, sautés, pancakes, pies, and fritters. To make pancakes, for example, hearty, you can add cottage cheese.
A cook shared a recipe for delicious zucchini cutlets with grated hard cheese and breadcrumbs on Instagram.
Ingredients:
- zucchini
- flour
- breadcrumbs
- cheese
- pepper, salt
Method of preparation:
1. Grate the zucchini on a fine grater and squeeze out the excess moisture.
2. Add flour, breadcrumbs, grated cheese, salt and pepper and mix.
3. Form patties and put cheese inside.
4. Fry in a preheated pan on both sides until golden brown.
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