Syrniki that always turn out fluffy: what unexpected ingredient to add

Tetiana KoziukLS Food
Recipe for syrniki with raisins. Source: Pixabay

As a rule, successful syrniki are made from cottage cheese. To keep their shape, syrniki are made with flour. To make the dessert have a delicate texture and fluffiness, semolina and even baking powder are added to the cottage cheese.

The recipe for syrniki with raisins was published on one of the culinary blogs (maslyana_tm) on Instagram.

Recipe for syrniki with raisins

Ingredients:

  • cottage cheese - 500 g
  • flour - 100 g
  • semolina - 50 g
  • eggs - 2 pcs
  • sugar - 100 g
  • baking powder - 3 tsp
  • salt - 0.5 tsp
  • raisins - 50 g
  • vegetable oil - 50 g
Homemade cottage cheese syrniki

Method of preparation:

1. In a bowl, mix the following ingredients: cottage cheese, flour, semolina, eggs, sugar, salt and baking powder. Beat with a blender until smooth. The mass will be pasty.

2. Add the raisins to the mixture. Mix well.

Syrniki with flour, semolina and eggs

3. With wet hands, form the syrniki and roll them in flour.

4. Fry the syrniki in vegetable oil on both sides.

Other News

This life hack from famous Italian chef will help make mashed potatoes soft and tasty

This life hack from famous Italian chef will help make mashed potatoes soft and tasty

There is no such thing as a tasteless potato side dish, only an poorly prepared one
Pumpkin soup

Autumn pumpkin cream soup with oranges and turmeric in 20 minutes

The taste of the dish will surprise you