Sweet muffins with cherries: rise well and turn out fluffy
Cherries are the perfect filling for a variety of sweet pastries. This berry has a pleasant sour taste and juiciness that goes perfectly with the dough. And if you want to please your family with a homemade dish with this product, you can make sweet muffins that always turn out flavorful and fluffy.
The idea of making muffins with cherries is published on the Instagram page of food blogger Ivanna (ivanka.family).
Recipe for muffins with cherries
Source: Screenshot of a post on Ivanna's Instagram page
Ingredients:
- milk – 230 ml
- eggs – 3 pcs.
- butter – 90 g
Adding milk to eggs
Source: Screenshot of a post on Ivanna's Instagram page
- flour – 300 g
- baking powder – 2 tsp.
- sugar – 150 g
- cherries – 200 g
Adding sugar
Source: Screenshot of a post on Ivanna's Instagram page
Method of preparation:
1. Prepare the dough.
Adding flour
Source: Screenshot of a post on Ivanna's Instagram page
2. Fill the muffin tins 2/3 full.
Kneading the dough
Source: Screenshot of a post on Ivanna's Instagram page
3. Put fresh cherries on top of the dough and bake for about 25 minutes at 180 degrees.
Putting the dough into the mold and adding the cherries
Source: Screenshot of a post on Ivanna's Instagram page
4. Check readiness with a wooden stick.
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