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Summer crab salad: add lots of fresh vegetables and cheese
Summer version of crab salad. Source: eatingwell.com
Crab salad, which everyone is used to, is a very satisfying dish with crab sticks, rice, and mayonnaise. But in the summer, you don't always want such high-calorie food. That's why you should add lots of fresh vegetables to your salad and leave out the cereal.
The idea of making a summer crab salad was published on the Instagram page of food blogger Alex Mil (mil alexx). The dish will be as light as possible.
Ingredients:
- young cabbage - 200 g
- corn - 100 g
- crab sticks - 150 g
- cucumber - 50 g
- hard cheese - 50 g
- green onions - 30 g
- mayonnaise - 2 tbsp
- salt, pepper
Method of preparation:
1. Slice the cabbage as thinly as possible.
2. Cut the cucumber, hard cheese, and crab sticks into strips.
3. Add corn and chopped green onions.
4. Dress with either ready-made salad sauce or mayonnaise.
5. Add salt and pepper.
6. Mix everything well.
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