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Stuffed peppers with a juicy filling for a hearty dinner: a simple recipe

Iryna MelnichenkoLS Food
How to bake peppers with filling deliciously
How to bake peppers with filling deliciously. Source: www.saltandlavender.com

Stuffed peppers are a delicious, hearty, and healthy dish that can be both a lunch and dinner option. You can use different products for the filling: meat, rice, mushrooms, even fish. Cheese and cream will add a delicate flavor to the dish.

How to cook delicious stuffed peppers at home

Cook Anastasia (anny.cooking) shared a recipe for a delicious stuffed pepper with chicken and two types of cheese on Instagram.

Recipe for stuffed peppers

Ingredients:

  • bell pepper - 2 pcs.
Bell pepper

Filling:

  • chicken fillet - 200-300 g
Chicken fillet
  • hard cheese - 50 g
Fresh tomatoes
  • cherry tomatoes - 2-3 pcs.
  • feta cheese - 100 g

Filling:

  • eggs - 1 pc.
Chicken eggs
  • cream - 100 ml
  • sour cream - 3 tbsp.
Cream for preparing the filling
  • salt - to taste
  • dry garlic - to taste
Spices for the dish
  • oregano - to taste

Method of preparation:

1. Wash the peppers, remove the seeds.

Recipe for stuffed peppers in the oven

2. Boil or bake the fillet, tear it or cut it into pieces.

Filling for peppers

3. Filling: beat eggs with salt, cream, add sour cream, oregano, garlic.

Filling for the dish

4. Cut the tomatoes in half, grate the hard cheese, and cut the feta into cubes.

Tomatoes and cheese

5. Put the pepper halves on a baking sheet, put the filling in the pepper, pour the filling on top, and top with the feta cheese.

Cooking peppers

6. Put in the oven and bake the peppers for 35 minutes at 190 C.

Stuffed peppers with a juicy filling for a hearty dinner: a simple recipe

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