Stuffed pancakes that won't tear apart: any filling will do

In Ukraine, stufffed pancakes are served quite often. This dish is called nalysnyky. Cottage cheese, jam, mushrooms, herbs - everything can be added. However, to prevent the filling from falling out and the dough from tearing apart, you need to follow a special cooking technique.

The idea of making hearty stuffed pancakes is published on the home_cooking_ua Instagram page.

Ingredients:

• eggs - 2 pcs
• milk - 1 cup + another 2 tbsp
• vegetable oil (odorless) - 2 tbsp
• salt - a pinch
• flour - 1 cup

Method of preparation:

1. Mix eggs, 2 tbsp of milk, oil and salt.

2. Beat with a whisk until smooth.

3. Gradually add flour and milk, stirring constantly to avoid lumps.

4. Heat a non-stick frying pan with a little oil.

5. Pour the batter with a scoop, spreading it evenly in a thin layer over the surface of the pan.

6. Fry for 1-2 minutes, turn over and cook for another minute.

7. Wrap with your favorite filling.