Spicy baked corn: a recipe for a picnic dish
Young corn can not only be boiled in water and milk but also baked in the oven and cooked in the microwave. Add spices, oil, and cheese for a bright flavor.
How to cook corn deliciously
Hector Jimenez-Bravo shared a recipe for delicious baked corn with spices and oil on Instagram.
Recipe for the dish
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- Corn - 1 cob
- Olive oil - 2 tbsp
- Paprika - 1 tsp.
- Chili flakes - 1 tsp.
- Dry basil - 1 tsp.
- Salt - 1 tsp
- Lime for serving
Method of preparation:
1. Cut the ear of corn in half, and then each half into quarters.
Young corn
2. Combine the olive oil, paprika, chili flakes, basil, and salt in a small bowl. Mix well.
Spices and oil for the dish
3. Put the corn in a bowl or on a plate, pour over the spice mixture, and mix thoroughly so that each piece is evenly coated with the spices.
Cooking the corn
4. Put the marinated corn on parchment paper. Bake in a preheated oven at 160-170C for 30-40 minutes.
How long to cook corn
Serve hot with lime for even more flavor!
Cooked corn
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